{"id":4710,"date":"2026-10-26T02:38:22","date_gmt":"2026-10-26T02:38:22","guid":{"rendered":"https:\/\/trendmagazine.org\/?p=4710"},"modified":"2026-10-26T02:38:22","modified_gmt":"2026-10-26T02:38:22","slug":"the-mantl-turkish-flavours-and-open-flame-cooking-in-knightsbridge","status":"publish","type":"post","link":"https:\/\/trendmagazine.org\/?p=4710","title":{"rendered":"The Mantl: Turkish Flavours and Open-Flame Cooking in Knightsbridge"},"content":{"rendered":"<p><strong>The Mantl: Turkish Flavours and Open-Flame Cooking in Knightsbridge<\/strong><\/p>\n<p>On Brompton Road, moments from Harrods, The Mantl brings the culinary traditions of Anatolia and the Aegean to one of London\u2019s best-known neighbourhoods. Its menu centres on meze, open-flame cooking and dishes designed to be shared, offering a contemporary setting for a distinctly Turkish meal.<\/p>\n<p>Small plates provide a natural introduction. Hummus, cacik and muhammara sit alongside smoky aubergine and fresh salads, encouraging diners to explore several flavours around the table. Grilled lamb, chicken and Adana kebabs carry that approach into the main courses, while Turkish manti adds another dimension to the selection.<\/p>\n<p>Inside, upholstered booths, patterned details and warm pendant lighting create an intimate dining space. The combination suits a leisurely lunch after shopping as readily as an evening gathering with friends.<\/p>\n<p>Vegetarian and vegan options broaden the menu, and the restaurant states that all its meat is halal. A weekday set lunch offers another way to discover the kitchen.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone  wp-image-4711\" src=\"https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-1-300x300.jpg\" alt=\"\" width=\"637\" height=\"637\" srcset=\"https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-1-300x300.jpg 300w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-1-150x150.jpg 150w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-1-450x450.jpg 450w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-1.jpg 640w\" sizes=\"(max-width: 637px) 100vw, 637px\" \/><\/p>\n<p><img decoding=\"async\" class=\"alignnone  wp-image-4712\" src=\"https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-2-300x200.jpg\" alt=\"\" width=\"642\" height=\"428\" srcset=\"https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-2-300x200.jpg 300w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-2-768x512.jpg 768w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-2-150x100.jpg 150w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-2-450x300.jpg 450w, https:\/\/trendmagazine.org\/wp-content\/uploads\/2026\/10\/the-mantl-interior-2.jpg 875w\" sizes=\"(max-width: 642px) 100vw, 642px\" \/><\/p>\n<p>The Mantl\u2019s appeal lies in bringing familiar Turkish traditions into a polished Knightsbridge setting, with sharing and the distinctive character of open-flame cooking at the heart of the experience.<\/p>\n<p><strong>The Mantl<\/strong><br \/>\n142 Brompton Road, Knightsbridge, London SW3 1HY<br \/>\n<strong>Reservations:<\/strong> 020 7584 6677<br \/>\n<a href=\"https:\/\/themantl.com\/\">themantl.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Mantl: Turkish Flavours and Open-Flame Cooking in Knightsbridge On Brompton Road, moments from Harrods, The Mantl brings the culinary traditions of Anatolia and the Aegean to one of London\u2019s best-known neighbourhoods. Its menu centres on meze, open-flame cooking and dishes designed to be shared, offering a contemporary setting for a distinctly Turkish meal. Small<\/p>\n","protected":false},"author":1,"featured_media":4713,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4710","post","type-post","status-publish","format-standard","has-post-thumbnail","category-trend-awards"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/posts\/4710","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4710"}],"version-history":[{"count":2,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/posts\/4710\/revisions"}],"predecessor-version":[{"id":4715,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/posts\/4710\/revisions\/4715"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=\/wp\/v2\/media\/4713"}],"wp:attachment":[{"href":"https:\/\/trendmagazine.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4710"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4710"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/trendmagazine.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4710"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}